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Lamb Carcass
Additional information
Size
14-17kg per pc.
Temperature
Frozen
Origin
Australia
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Beef
Tenderloin
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Poultry
Organic Corn Fed Chicken Leg Boneless x2
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Fruit Purees
Soursop “Guanabana” Puree Chilled, Resealable
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Cheese Artisinal
Reblochon
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Groceries
Garlic Marinated in Oil
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Lamb Leg Bone in Chump on
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Lamb Shoulder Bone in MB2+
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